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MARCIA

FRUIT PIZZA

Print Recipe
Prep Time 1 hour 15 minutes
Cook Time 15 minutes
Servings: 8
Ingredients Method Notes

Ingredients
  

  • 3/4 CUP SUGAR
  • 1 ¼ CUP FLOUR
  • 1/4 TSP BAKING POWDER
  • 1/4 TSP SALT
  • 1/2 CUP BUTTER, SOFTENED
  • 1 TSP VANILLA EXTRACT
  • 1 LARGE EGG
  • 12 OUNCES CREAM CHEESE, SOFTENED
  • 1/4 CUP BUTTER, SOFTENED
  • 1 TSP VANILLA
  • 1 ¼ CUP POWDERED SUGAR
  • 7-10 STRAWBERRIES, SLICED
  • 5-6 KIWIS, SLICED
  • 1 MANGO, SLICED
  • 1/2 CUP BLUEBERRIES
  • 1 SMALL BUNCH OF GRAPES, HALVED

Method
 

  1. Make the Crust: Mix the butter, sugar, egg, and vanilla until well combined. (You can use an electric mixer or just mix with a spoon if your butter is melted.) Add flour, baking powder, and salt. Mix until combined. Chill the dough for 30 minutes.
  2. Bake the Crust: Preheat the oven to 350 degrees. Grease a 14-inch pizza pan or round baking stone, or line with parchment. Roll the chilled dough out onto it, leaving some space around the edge. Bake for 12 minutes. Allow it to cool.
  3. Make the Cream Cheese Frosting: Using an electric mixer, combine the cream cheese, butter, powdered sugar and vanilla until smooth and creamy. Spread over the cooled cookie crust and chill again to firm up the frosting.
  4. Make It Fancy: Top with fruit!

Notes

Review: It is yummy and is always a colorful "hit" at gatherings. It's just the right amount of sweet, but pieces/serving sizes are usually small.